Office cuisine

Sicilian Salad

Maria Giulia Spinoso_Sicilian Salad_ItalyAuthor: Maria Giulia Spinoso, Italy

Ingredients (for 4 people):
-3 oranges
-2 fennels
-1 shallot
-black olives as required
-2 kiwi
-extra virgin olive oil, salt, pepper as required

Wash the fennel and cut them into slices, peel the oranges and cut them into wedges, peel the two kiwi and cut them into small pieces, finally, cut also the shallot into small pieces.

Mix all fruits and vegetables in a bowl, adding the black olives too.
Dress the salad with extra virgin olive oil, salt and pepper as desired. Mix well and serve.

This entry was written by yeefoodblog and published on April 13, 2016 at 10:12. It’s filed under Spring recipes and tagged , , . Bookmark the permalink. Follow any comments here with the RSS feed for this post.

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